Sandorè | New fantasy 80

The natural evolution with 2 or 3 outlets.

This machine is designed for extensive pastry production. Due to their flexibility, both New Magic and New Fantasy are also in high demand in Egypt, Saudi Arabia, India and other countries, where typical shortbread biscuits have a very hard filling, such as date paste, as well as in southern Italy, where almond paste is used.

MACHINE FOR:

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ADJUSTMENTS AVAILABLE

pasta quantity;
filling quantity or second colour;
2nd filling quantity;
cutting speed;
cutting length;
unloading belt speed;
recipe setting;
recipe saving on touch mod;
automatic product unloading on plate with automatic depositing unit.

Examples of

FINISHED PRODUCTS

TECHINICAL DATA

Dough extrusion group: twin-screw
Stuffed extrusion unit: twin-screw
Filling injection: via lobe pump
Forming head: TS8 a 2/3 outlets
Mechanical cutting unit: prod. 180/270 pcs/min
Product outfeed conveyor belt: da 300 mm. adjustable
Maximum size of product output: 32/50 mm
Dough/filling basin capacity: 30 Kg
Maximum production: 10.800/16.200 pieces/hr
Electro-pneumatic drive: 220/400 V. 50/60 HZ. 6 bar
Electrical absorption: 8 kW

DEVICES ACCESSORIES

mechanical diaphragm cutter mod. CTM8;
guillotine cutting unit with open/closed/sealed/thread cut product ends;
product surface decoration unit with smooth, ribbed, straight, inclined or rhomboid roller mod. RL300;
hot product surface stamping unit mod. STCM300;
second filling injection unit for two-colour product with filling mod. NEW MAGIC 1;
rotary extrusion head for "roller and twist" product mod. TSR8;
wire cutting unit mod. CTF8;
automatic deposit unit on plate mod. RT300 - plate size 600X400/800/1000 mm.