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Sandorè manufactures machines for the production of pasta and pastry products. A history
spanning more than sixty years characterised by unity and passion for a sector in continuous
search for innovation. At Sandorè it is essential that each product reflects the needs and
uniqueness of the customer.
We know how important precision and quality are: each dough is the beginning of a work of art
for us.
Machines for making gnocchi, pasta, biscuits and various pastry products.
Each Sandorè machine can make any traditional food product from anywhere in the world with extreme precision: thanks to their versatility, Sandorè machines process doughs and fillings to make any food shape you desire.
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