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The 17^th edition of ANUTEC, the world trade fair dedicated to the food industry, has once again surpassed every expectation. Sandorè has been participating in this event for several years, which this year was held at the exhibition center Bombay Exhibition Centre, Mubai's largest exhibition and convention venue in India. Also this edition held from 14 to 16 September 2022 has successfully established itself and has allowed many companies like ours to present themselves to expose the brand and the technological innovations developed, the result of in-depth and constant research. An excellent opportunity to compare ourselves with food realities of the world market and to be able to collect feedback on our products and services. Obviously, Sandorè's participation in an event of such a high magnitude allowed to the company to personally meet both customers who already collaborate with us, and new potential buyers. Was It is also interesting to derive their specific needs and plan new empirical tests with foods that They affect different cultural and food realities.

The news of a constantly evolving market

With the participation in an event of this caliber it is interesting to be able to receive information on the trend of the world market and the trend of requests in the world of the food industry. The novelties are many and different but the food market seems increasingly oriented towards mass production, thus making inevitable the proposal to meet this need with increasingly automated machinery and systems to ensure a simple and automatic production within any industrial food laboratory.

Look here at all Sandorè products for the production of biscuits, gnocchi, bakery and much more!